Thursday, January 27, 2011

Burger King Fry Cook $58

If Burger King ever decides to switch to reasonably sized organic turkey burgers, topped with homemade guacamole, and nestled lovingly in to pita bread, with sides of sweet potato fries I will be there with bells on to fill out my application.
This is one of those meals that's a "once a weeker", totally my go to answer for the oft repeated questions,"Oh shidoodles, what can we eat tonight where I will actually only have to make 1 meal to feed all three of us?".
I can make this thing in my sleep.
On one foot.
With an eye closed...probably not both eyes closed because I'd overdo it on the garlic for sure.
Some day Bellerina is going to look at me and just say "Ma, enough of the guacamole!".
But until that time comes we shall be on avocado overload.

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