Omelette Chef $68

Does Bellerina know that her omelette this morning was glorious perfection?

No, no she doesn't.

But I do.

I spent a little bit of time trying to explain to her how I had folded it perfectly, and it wasn't a touch over ideal browning, and the goat cheese inside was melty goodness without being as hot as lava.

I'm pretty sure that she understood me because she kept saying "more, more" but I can't be sure.